Wuqiong Jiang Lu (Soy-Braised) Whole Duck Leg

Succulent Whole Duck Leg: Premium whole duck leg braised until tender, juicy, and easily pulled off the bone.
Traditional Master-Sauce Braise (Jiang Lu): Slowly simmered in quality soy sauce and traditional Chinese aromatic spices for a deep, savory, and rich flavor.
Convenient Ready-to-Eat Snack: Vacuum-sealed for ultimate freshness and safety; ready to enjoy right out of the pouch or warmed up.
High-Protein Meal Enhancer: A hearty meat snack that serves perfectly as a noodle topping, side dish for steamed rice, or late-night bite.

Brand: WuQiong (无穷)
Formula: Soy-Braised / Jiang Lu (酱卤)
Net Weight: 85 grams (g)
Product Type: Processed Ready-to-Eat Poultry Meat Product
Texture: Tender, savory braised meat on the bone
Recommended Applications: Rice dish side, Instant noodle topping, On-the-go snack, Pub-style savory bite
Origin: China