Product Highlights
Non-GMO Soybeans & Tangy Pickled Peppers: Crafted with non-GMO soybeans and infused with tangy Chinese pickled chili peppers for an authentic taste.
Tangy, Fiery & Numbing Kick: Offers a zestfully sour, intensely spicy, and subtly numbing flavor profile characteristic of Hunan-style snacks.
Thick-Cut, Firm & Chewy Bite: Thickly cut beancurd pieces providing a dense, elastic, and highly satisfying bite.
Protein-Rich Vegetarian Snack: Packed with plant-based soy protein, making it an excellent savory snack.
Specifications
Brand: Jinzai (劲仔)
Formula: Thick Dried Tofu - Pickled Chili Flavor (泡椒味)
Common Pack Sizes: 20g and 25g single-serve pouches (also available in multi-packs)
Product Type: Processed Ready-to-Eat Soy Snack
Key Ingredients: Non-GMO Soybeans, Pickled Peppers, Vegetable Oil, Chinese Spices, Salt, Sugar
Recommended Applications: On-the-go snack, Noodle topping, Office break bite, Pub pairings
Origin: China (Hunan Style)










